DELARLO Tri-Ply Stainless Steel Skillet, 12 Inch Frying Pan with Lid, Compatible with All Cooktops Up to 600, Fast & Even Heat, Induction Cookware, Dishwasher Safe

Got it on sale and was very pleased with the quality, especially for the price. It is a little heavier than I thought it would be, but lighter than carbon steel even. I suppose that’s kind of a trade off, quality and durability at the cost of weight. Heats super evenly and quickly as well as cooks food perfectly. I actually had to turn the heat down compared to my cheap non-stick skillet it replaced. It was a learning curve for me compared with non-stick cookware, but nothing a quick google search didn’t fix, any stainless steel pan would have been the same. Good sized for most daily use cases, I would think, I can sauté up to three pounds of ground beef with no issues.

I stopped washing dishes just to write this review. This pan is sturdy. The handle isn't going to jiggle or fall off. It cooks food evenly and is easy to clean. I accidentally left the pan on the stove with a small amount of sauce left in the bottom and didn't realize the burner was on underneath it for 3 hours. It didn't smoke. It shows no signs of sitting practically empty on a burner for hours. It was easy to clean after the incident. This makes me want more of these pans. I highly recommend if you enjoy low frustration, high quality cookware. This pan is durable and I trust I will be using it for years.

I love this frying pan. Don't buy it together with the 12 inch and buy separately and then it's 20 bucks less expensive and get the same thing. Price not bad. It seems to heat evenly and I fried apples and it worked out perfectly. I love using this frying pan. I like the vented lid also. I would recommend this one instead of the expensive ones and you are getting just as good as the expensive ones so buy this one. Fried about 8 apples and it was full being a 2 1/2 quart pan. Apples cook down so it worked out well. I'm probably gonna get the 3-1/2 quart and then fry even more. I can freeze them if I get too many so no problem. This is a good one.

I've had it a year and a half now, just a few minor complaints keeping it from "perfect."1. The little screws that hold on each handle (one on side of the pan, one on lid) like to come loose so need occasional tightening. Might be fixed by adding a washer of some sort/ maybe some loktite? but not the end of the world.2. The finish is actually kind of delicate, eg I polished the inside with some Barkeep's Friend and it left tiny tiny pits in one spot. Perhaps my own fault for being too vigorous but again, not world ending. I only polish it once in a blue moon now so it stays ugly, *clean* but ugly haha.3. Now the one truly concerning bit I just noticed, we'll see how it goes. The metal border around the lid sort of pinches the glass in place, and I realized upon close OCD examination that water can easily enter between the glass and metal but not exit so easily. There's a tiny bit of water just sort of sloshing around in there, particles, it looks like a snowglobe of filth... I'm still using it but just thinking "out of sight, out of mind" lol.Anyway for the price I'm happy. Every other stainless steel pan I've seen is like twice as much, and this pan still works just fine.

I bought many frying pans from Amazon usually pro type thick bottom. What i had bought in the past now Amazon refuses to ship to Japan and also in 2024 so i was forced to look for another similar 12" frying pan. Boy did I pick a lemon even after making sure by reading the reviews before purchasing i was duped. This pan is awful, everything burns and sticks using gas. Simple items that shouldn't stick and burn do. I bought it in 2024 as a backup when the really good MSMK pan set wore out from 2023. This was the biggest mistake I ever made. I would have been better just to flush the $36 plus $18 international shipping down the toilet. Amazon still refuses to ship the MSMK 10+12" nonstick set to Japan, why only they know. I'm extremely upset and warn anyone to avoid this pan like the plague. It deserves a minus 5 review

I like this pan. It cooks well and I found that after I watched a video on how to use it properly, I was able to cook without food sticking, even eggs! Now, I’m no professional cook but I have been cooking regularly for me family for over 20 years. I plan to buy more sizes

I bought this pan because cooking in stainless steel is healthier. I made sure to heat before adding chicken or it will stick. The meat will release naturally when it is ready to be flipped. I had to have patience. It was easy to clean as well.

I bought this bad boy during Black Friday and I've been using it continuously since. I was a non-stick user before and this guy was my first stainless steel pan, so there was definitely a learning curve, but my oh my did it pay off! I don't even reach for my cast iron skillet anymore because this pan does everything! It's super wide, so I can brown a ton of food and it browns really well! It's also got sides tall enough for making curries or stews. I can cook like three days worth of food in it. It's also super easy to clean as the inside is a continuous surface with no screws or crannies where food can get stuck in. I've burnt stuff on this and Barkeeper's Friend + Scrub Daddy took it right off with no scratches! This is such a good multi use pan and very durable. It's also very affordable compared to the Made-In or other popular brands.FYI: It doesn't come with a lid, so you'll need to buy one yourself.